Description
Lean and perfect for slow-cooking, our round steak is perfect when thinly sliced, dried, or smoked. Makes great jerky!
Free-range, grass-fed, dry-aged 21 days.
16oz. average
$11.00
Lean and perfect for slow-cooking, our round steak is perfect when thinly sliced, dried, or smoked. Makes great jerky!
Free-range, grass-fed, dry-aged 21 days.
16oz. average