News

Fox6 News joined Doug in Slinger to share the rich history of Ney’s as a fifth-generation farm. Farming ran deep in their blood, starting with selling meat directly off the farm. Doug, who evolved into showing cattle and later earned a degree in meat science from UW-Madison, highlighted the full array of quality products available at Ney’s—from the fresh freezer case to dry-aged selections and other premium meats. When you shop at Ney’s, you know exactly where your food comes from—locally produced and always fresh. Watch now . …

Mike and Nate appeared on Fox6 News to showcase a variety of steaks, including ribeye (Mike’s favorite), porterhouse, New York strip, and filet, while explaining the differences between them. For first-time visitors, Mike recommends trying our Prime Patties, the official burger of Wisconsin, or sampling one of our 31 flavors of brats. If you’re new to grilling, he suggests starting with a T-bone or porterhouse for a guaranteed success. Watch now . …

Fox6 News featured Ney’s pizza in a special segment, where Doug highlighted our diverse pizza offerings. The story also introduced Laura, our pizza aficionado, who was shown in action expertly assembling specialty pizzas with precision and care. Ney’s partners with Nico in West Allis, offering his frozen pizzas, but we also carry 20 of our very own in-house specialty pizzas. Doug showcased Ney’s signature pizza, “The Hammer,” a fan favorite. Whether you choose to take and bake or dine in, our pizzas are made with high-end ingredients—premium cheese, sauce, meats, …

Bill and Mike went live from Slinger, Wisconsin, sharing expert grilling tips right from the Ney’s grill. Want to know what the 1-2-3 rule is? Tune in here !