gourmet natural beef and poultry
Directly from the tenderloin, our generous 8 oz. filets are fresh, flavorful, juicy, and tender.
Free-range, grass-fed, dry-aged 21 days.
8 oz. or 1/2 lb. average
– May 15, 2018
meat is excellent. tender and lots of flavor. highly recommend it.
Not that bad
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